"Fajita Meat" Flank Steak

$7.00

This lean cut, cut at 16-20 oz of dry-aged beef, is best grilled medium and cut into thin strips against the grain.

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This lean cut, cut at 16-20 oz of dry-aged beef, is best grilled medium and cut into thin strips against the grain.

This lean cut, cut at 16-20 oz of dry-aged beef, is best grilled medium and cut into thin strips against the grain.